9 Best Low-carb Yogurts To Keep Your Blood Sugar Balanced

Managing blood sugar levels is a vital health goal for many people, especially those dealing with diabetes or insulin resistance. Choosing the right foods, particularly those low in carbohydrates, can help maintain stable blood sugar while still enjoying delicious and nutritious options. Yogurt is often celebrated for its probiotic benefits and rich protein content, but many varieties contain added sugars that can cause blood sugar spikes.

Fortunately, there are excellent low-carb yogurt options available that balance flavor, texture, and nutritional benefits without compromising your glycemic control. These yogurts often feature natural ingredients, high-quality dairy or plant-based sources, and beneficial probiotics to support digestion and overall wellness. In this article, we will explore nine of the best low-carb yogurts on the market that can keep your blood sugar balanced, helping you make informed choices that align with your health goals.

1. Fage Total 5% Greek Yogurt

Fage Total 5% Greek Yogurt is a popular choice among those seeking a creamy, high-protein, and low-carb dairy option. It contains minimal carbohydrates due to its straining process, which removes excess whey and lactose, resulting in a thick texture and concentrated protein content. This yogurt contains five percent milk fat, making it richer and more satiating than low-fat varieties, which is beneficial for blood sugar control as fats slow digestion and glucose absorption.

Fage’s plain Greek yogurt also contains live active cultures that promote gut health and digestion, supporting overall metabolic balance. Because it is unsweetened and free from added sugars, it fits perfectly into low-carb diets and keto lifestyles. Its versatility in cooking and snacking makes it an excellent staple for anyone wanting to keep blood sugar steady while enjoying a satisfying dairy treat.

2. Stonyfield Organic 100% Grassfed Greek Whole Milk Plain Yogurt

Stonyfield Organic 100% Grassfed Greek Whole Milk Plain Yogurt offers a nutrient-dense, low-carb option derived from cows raised on a grass-fed diet, which can provide higher levels of beneficial omega-3 fatty acids and conjugated linoleic acid (CLA). This yogurt is made without added sugars and contains live probiotics to support a healthy digestive system. Its carbohydrate content remains low, primarily from natural milk sugars, making it a suitable choice for blood sugar regulation.

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The whole milk base ensures a creamy texture and a richer flavor profile while providing fat that helps slow glucose absorption and sustain energy. Choosing grassfed dairy can also contribute to better overall nutrient intake, including fat-soluble vitamins such as A and K2. Stonyfield’s commitment to organic and sustainable farming practices adds extra appeal for health-conscious consumers seeking quality ingredients that support blood sugar balance naturally.

3. Nancy’s Organic Probiotic Whole Milk Greek Yogurt Plain

Nancy’s Organic Probiotic Whole Milk Greek Yogurt Plain stands out for its robust probiotic content and low carbohydrate profile. This yogurt is made from whole milk, providing a creamy, satisfying texture with healthy fats that contribute to steady blood sugar levels by slowing glucose uptake. It contains no added sugars and has a moderate carbohydrate content mainly derived from natural milk sugars. Nancy’s yogurt includes a variety of live cultures, such as Lactobacillus acidophilus and Bifidobacterium lactis, which enhance gut health and may improve insulin sensitivity indirectly.

The organic certification ensures that the milk is free from synthetic hormones and pesticides, which aligns with clean-eating principles. Its rich probiotic blend supports digestive wellness, which is critical for maintaining stable blood sugar. This yogurt is an excellent option for those who want both nutritional quality and effective blood sugar management in one dairy product.

4. Icelandic Provisions Yogurt Low Fat Plain Skyr

Icelandic Provisions Yogurt Low Fat Plain Skyr is a traditional Icelandic-style yogurt known for its thick, creamy texture and high protein content, which aids in blood sugar control by promoting satiety and slowing carbohydrate digestion. This yogurt has a notably low carbohydrate content because of the unique straining process that removes whey and lactose. It contains live active cultures that support a healthy gut microbiome, which is important for metabolic health and blood sugar regulation.

The low-fat variant offers a lighter option with fewer calories but retains its creamy mouthfeel. Since it is free from added sugars and artificial ingredients, it fits well into low-carb and diabetic-friendly diets. Its mild tangy flavor makes it easy to enjoy plain or paired with low-carb toppings such as nuts or berries. Skyr is an excellent dairy option for those seeking a balance of taste, nutrition, and blood sugar support.

5. Trader Joe’s Organic Creamy Cashew Cultured Yogurt Alternative, Plain Unsweetened

Trader Joe’s Organic Creamy Cashew Cultured Yogurt Alternative, Plain Unsweetened, is an excellent plant-based yogurt for those avoiding dairy but needing to keep carbs low. Made from organic cashews, it provides healthy fats and protein with a smooth, creamy texture that mimics traditional yogurt. Cashews naturally have a low carbohydrate content, and since this yogurt has no added sugars, it supports stable blood sugar levels. It also contains live cultures, contributing to improved gut health, which plays a role in metabolic balance.

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This alternative is suitable for vegans, those with lactose intolerance, or anyone seeking to diversify their yogurt choices while managing blood sugar. The plain and unsweetened formula allows consumers to customize flavor with low-carb sweeteners or fruit while maintaining control over their carbohydrate intake. This yogurt is a tasty, nutritious option that fits various dietary needs.

6. Kite Hill Almond Milk Plain Unsweetened Yogurt

Kite Hill Almond Milk Plain Unsweetened Yogurt is another excellent non-dairy choice for low-carb yogurt lovers. Crafted from almond milk, it naturally contains fewer carbohydrates than many dairy yogurts, making it a smart option for blood sugar balance. This yogurt is free from added sugars and artificial ingredients, supporting clean eating and better glycemic control. Its creamy consistency and mild flavor make it versatile for various uses, including smoothies, breakfast bowls, or as a base for sauces and dressings.

Kite Hill includes live probiotic cultures that encourage a healthy gut microbiome, which is important for digestion and blood sugar regulation. Because it is plant-based, it suits vegans and those with dairy sensitivities. This yogurt alternative is a nutritious and enjoyable way to incorporate probiotics and low-carb nutrition into your daily routine without compromising taste or health goals.

7. Culina Plain & Simple Plant Based Yogurt

Culina Plain & Simple Plant Based Yogurt offers a clean, low-carb yogurt alternative made from plant ingredients designed to provide balanced nutrition and blood sugar control. This yogurt is unsweetened and contains no added sugars, ensuring that carbohydrate intake remains minimal. It includes live probiotic cultures that help maintain gut health, supporting metabolic functions related to blood sugar management.

Culina’s plant-based formulation is ideal for those with dairy allergies, lactose intolerance, or vegan preferences, providing an accessible, nutritious option for a wide audience. The smooth texture and mild flavor make it an easy substitute for traditional yogurts, suitable for snacking or meal additions without raising blood glucose levels. By choosing a simple, clean label yogurt like Culina, consumers can enjoy the benefits of probiotics and low carbs while avoiding unnecessary additives that can hinder glycemic control.

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8. Lavva Dairy Free Pili Nut Yogurt, Raspberry

Lavva Dairy Free Pili Nut Yogurt, Raspberry, is a unique low-carb yogurt alternative crafted from nutrient-rich pili nuts, which are low in carbohydrates but high in healthy fats and antioxidants. This dairy-free yogurt supports blood sugar balance by providing fats that slow glucose absorption and reduce insulin spikes. Lavva is also unsweetened and uses natural fruit flavoring from raspberries, offering a hint of sweetness without added sugars that could disrupt blood sugar control.

It contains live probiotics that help improve gut health, a key factor in metabolic regulation and glucose management. The creamy texture and distinct nutty flavor make it a delicious option for those seeking variety in their yogurt choices. Lavva caters to vegans, individuals with dairy sensitivities, or anyone on a low-carb diet looking for an innovative, healthful way to enjoy yogurt benefits while maintaining steady blood sugar levels.

9. Two Good Greek Yogurt

Two Good Greek Yogurt is specifically designed to be low in sugar, making it a standout option for blood sugar control. This yogurt contains just two grams of sugar per serving, significantly less than many traditional yogurts, which often contain much higher amounts due to added sugars. The low sugar content helps prevent blood sugar spikes and promotes better glycemic control.

It maintains a creamy texture and is rich in protein, supporting satiety and steady energy release. Two Good also contains live probiotic cultures that aid digestion and metabolic health, further supporting balanced blood sugar. It is available in plain and flavored varieties without compromising its low-carb status. For anyone focused on managing carbohydrate intake while enjoying yogurt, Two Good offers a reliable, tasty solution that fits well within a low-carb or diabetic-friendly diet framework.

Last Thought

Choosing the right yogurt can be a powerful tool for managing blood sugar levels effectively. Low-carb yogurts, whether dairy or plant-based, offer beneficial probiotics, protein, and healthy fats that support metabolic health without the risks associated with added sugars. Options like Fage Total, Stonyfield Organic Grassfed, and Icelandic Skyr provide rich, creamy textures with minimal carbs, while plant-based alternatives such as Trader Joe’s cashew and Lavva’s pili nut yogurt cater to those seeking dairy-free choices. By incorporating these yogurts into your diet, you can enjoy nutritious, satisfying snacks and meals that help maintain balanced blood glucose, support digestive health, and contribute to overall wellness.

FAQs

What makes yogurt low-carb?

Low-carb yogurt typically has little to no added sugars and is strained to remove excess lactose, the natural milk sugar, resulting in reduced carbohydrate content.

Are plant-based yogurts good for blood sugar control?

Yes, many plant-based yogurts are low in carbs and free from lactose, making them excellent options for stable blood sugar, especially if unsweetened and rich in probiotics.

Can I eat flavored yogurts on a low-carb diet?

Most flavored yogurts contain added sugars, which can raise blood sugar. Choose plain or specifically low-sugar flavored options like Two Good to keep carbs in check.

How do probiotics in yogurt help blood sugar?

Probiotics improve gut health, which can enhance insulin sensitivity and support metabolic processes involved in maintaining stable blood glucose levels.

Terry D. Alvarez

Terry D. Alvarez is a passionate food blogger who shares delicious recipes, cooking tips, and food stories inspired by global flavors and home-style comfort. With a love for culinary creativity and culture, Terry brings every dish to life—one post at a time.

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